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The blog of Coppo

Coppo Agenda for 2019

Published on in News and events

Coppo will be present in the following events and tastings. 28th June Soiano del Garda, Garda Golf Country Club Invitational Fasoli - Parmeggiani -Coppo with Dolomitic Water, Fly Emirates, Gelateria del Biondo, Assicurazione Funk International 15th...

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Discovering ‘A Licia’ and the Coppo terrains for Alta Langa

Published on in News and events

An elegant, sincere, authentic grandmother. A classic method reserved for those who visit the cellar. The recently acquired Coppo terrains for Alta Langa. Discovering A Licia, Pas Dosé, Alta Langa. "Licia was my granny, my dad’s and uncles’ mother. She...

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Vineyards in the winter

Published on in News and events

The arrival of Spring and the first warm temperatures encourage us to look for new colors, sprouts and perfumes in the vineyards. There’s a general belief that vineyards sleep during the winter. They don’t. There’s a secret life behind. Everything that...

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Vineyards at heights to address the climate change

Published on in News and events

Mineral complexity and structure designed to challenge the passage of time. 
Riserva Coppo is the most important spumante produced in our cellar. Coppo presents the 2010 vintage at Dusseldorf ProWein, a turning vintage for all the spumante produced by...

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Which Barolo? The one allowing the best possible expression of Nebbiolo variety. Nothing else.

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Which Barolo? Not many people know that Coppo is one of the few producers allowed to vinify Nebbiolo grapes for Barolo outside of the designated production area. It’s a special exemption granted for the historical significance of Coppo winery. Even...

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